Happy Friday! I’m pretty ecstatic for the weekend because it’s supposed to be in the 60s both days so you can’t beat that weather for April. Alex and I don’t have anything major planned but I think it will be a fun weekend nonetheless. Have a great day 🙂
Hilarious Article
I don’t remember where I came across this Buzzfeed article but I stumbled upon it and it cracked me up. It’s 21 stories from Tumblr that had me laughing the entire time. Each of the stories is so funny. If you want a good laugh to kick off your day you should read this article.
Banana Chocolate Chip Muffins
When I say I’ve had one of these every night I’m not kidding. I have never baked with bananas before but Alex requested this recipe that his mom used to make. I took a picture of the recipe when we were at his parents last week and made them Sunday. Holy moly…these are AMAZING!! I’m kicking myself for not taking pictures while baking them so I could share the recipe with y’all. Guess this means I have to bake them again 😉
Zumbo’s Just Desserts
This is a Netflix show that I stumbled upon and have been loving! I started it last week and am only 2 episodes away from finishing it. It’s an Australian baking competition that started with 12 contestants. Each contestant must make a dessert based on the day’s theme. There is a Dessert of the Day winner and then the two lowest for the day. The two lowest have to compete is what is called the Zumbo Challenge where they have to replicate a dessert that was created by Adriano Zumbo. It’s so much fun to watch and I always want to create some amazing dessert after each episode.
Salsa Verde
I originally bought this jar of salsa for the salsa verde honey lime chicken that I made a few weeks back for dinner. I still had salsa left so I kept dipping chips into it. Why I don’t buy salsa verde more is beyond me. It’s delicious!! I keep finding reasons to use it haha. Salsa verde is usually something I only have a restaurants but now I think it may become a staple in the fridge.
Question of the day: What’s one thing you’ve been obsessed with this week?